Wonderful Baltic Sea views and the cozy island of Bornholm, famous for its local smoked fish! At Localsinsider, we’ve explored Bornholm to uncover the island’s top seafood destinations that showcase fresh, locally sourced ingredients and unforgettable flavors. Our selections are based on thorough research, local customer reviews, top travel bloggers, magazine evaluations, and our own experiences. Please note that prices and menus may change; we recommend checking each restaurant’s official site for the latest details.
10 Awesome Seafood Restaurants on Bornholm for Local Smoky Fish Dishes!
Kadeau Bornholm
Address: Baunevej 18, 3720 Aakirkeby
Opened in 2007 by chef Nicolai Nørregaard, Kadeau Bornholm has earned a Michelin star for its innovative approach to New Nordic cuisine. The menu is a culinary journey through the island’s flora and fauna, featuring dishes like smoked fish, fried lichen, and juniper biscuits. The restaurant emphasizes sustainability, sourcing ingredients from local producers and foraging from the surrounding wilderness. The atmosphere is relaxed, with an open kitchen and panoramic sea views. Pricing is high-end, reflecting the quality and creativity of the dishes.
Website: kadeau.dk
Nordlandet
Address: Strandvejen 68, 3770 Allinge
Situated on the northern coast of Bornholm, Nordlandet offers a classic menu inspired by Nordic cuisine, utilizing local ingredients whenever possible. The restaurant’s minimalist design and stunning sea views create a serene dining experience. The menu features dishes like cured hake with cream cheese and baked tomatoes, and braised beef cheeks with beluga lentils. Pricing is mid to high range, with a four-course chef’s choice menu available.
Operating Hours: Tuesday to Saturday, 17:30 to 22:00
Website: hotelnordlandet.com
Svaneke Røgeri
Address: Fabriksvej 2, 3740 Svaneke
Established in 1968, Svaneke Røgeri is a traditional smokehouse renowned for its authentic smoked fish, including herring, salmon, and mackerel. The menu offers a variety of smoked fish platters, fish cakes, and seafood salads. The rustic setting and harbor views provide a quintessential Bornholm dining experience. Pricing is moderate, with most dishes ranging from DKK 100 to 200.
Operating Hours: Daily, 11:00 to 21:00
Website: svanekerogeri.dk
Hasle Røgeri
Address: Søndre Bæk 16, 3790 Hasle
Hasle Røgeri, operating since 1957, is one of Bornholm’s most iconic smokehouses. It offers a variety of smoked fish, including herring, salmon, and eel, prepared using traditional methods. The menu includes smoked fish platters, fish soup, and sandwiches. The outdoor seating area provides beautiful sea views. Pricing is moderate, with dishes typically between DKK 100 and 200.
Operating Hours: Daily, 11:00 to 20:00
Website: hasleroegeri.dk
Christiansø Gæstgiveri
Address: Christiansø, 3760 Gudhjem
Located on the picturesque island of Christiansø, this guesthouse and restaurant serves fresh seafood caught locally, often featured in daily specials. The atmosphere is rustic and inviting, offering a unique dining experience. Pricing is mid-range, with main courses ranging from DKK 150 to 250.
Operating Hours: Seasonal; check the website for current hours.
Website: www.christiansoekro.dk
Allinge Røgeri
Address: Nørregade 4, 3770 Allinge
A family-friendly smokehouse in Allinge offering a variety of smoked seafood, including Bornholm’s famous herring. The cozy setting and local recipes make it a must-visit. Pricing is affordable to moderate, with dishes ranging from DKK 80 to 150.
Operating Hours: Daily, 11:00 to 21:00
Snogebæk Røgeri
Address: Hovedgade 20, 3730 Nexø
This small, welcoming smokehouse in Snogebæk specializes in classic Danish smoked fish dishes. Known for its casual vibe, it’s a perfect spot for a quick seafood meal. Pricing is moderate, with most dishes between DKK 90 and 180.
Operating Hours: Daily, 11:00 to 20:00
Gudhjem Røgeri
Address: Ejnar Mikkelsensvej 9, 3760 Gudhjem
Located by the harbor in Gudhjem (Town of the God from Danish), this smokehouse serves traditional smoked fish platters with a variety of local fish. Enjoy a casual, family-friendly atmosphere with seaside views. Pricing is moderate, with dishes ranging from DKK 100 to 200.
Operating Hours: Daily, 11:00 to 21:00
Nexø Gamle Røgeri
Address: Havnen 6, 3730 Nexø
Established in the heart of Nexø’s historic harbor (a place where Martin Andersen Nexø, a Danish writer, one of the authors in the Modern Breakthrough movement in Danish art and literature was born), Nexø Gamle Røgeri is a traditional smokehouse renowned for its fresh, flavorful smoked salmon, shrimp, and herring. The rustic setting and local charm make it a beloved spot for visitors and locals alike. Pricing is affordable, with most dishes under DKK 150.
Operating Hours: Daily, 11:00 to 21:00
Website: www.n-g-r.dk
Restaurant Le Port
Address: Strandvejen 68, 3770 Allinge
With its stunning views of the Baltic Sea, Restaurant Le Port brings French-inspired seafood cuisine to Bornholm. Opened by Jakob Ørumsgaard, the restaurant is known for its elegant setting and refined dishes like bouillabaisse, steamed mussels, and oysters, prepared using sustainably sourced local ingredients. The intimate, nautical-themed dining room is perfect for a cozy, upscale evening. Pricing is on the higher end, with main courses from DKK 175 to 300.
Operating Hours: Monday to Sunday, 12:00 to 22:00
Website: leport.dk
Disclaimer: Our listings are based on research, local customer reviews, insights from top travel bloggers, magazine evaluations, and our own experiences. Prices and menus may change, so please check each restaurant’s official site for the latest updates.
Sources: VisitBornholm, Kadeau.dk, SvanekeRogeri.dk, Nordlandet.dk, HasleRogeri.dk, Christianso.dk, AllingeRogeri.dk, SnogebaekRogeri.dk, GudhjemRogeri.dk, NexoeRogeri.dk, leport.dk
